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WREATH CAKE
RED RIBBON CAKE 
 
VANILLA SPONGE WITH BUTTERCREAM AND YOUR CHOICE OF FILLING.
(Please note these cakes will need to be refrigerated.) 
 
5" SHORT - SERVING UP TO 10 
6" SHORT - SERVING UP TO 18 
 
CHOOSE YOUR FILLING 
 

Available for Collection the few days before Christmas - See Product Options for available Collection Dates / Times. 

WREATH CAKE

£45.00Price

  • PRODUCTS UNSUITABLE FOR ANYONE WITH ALLERGIES. Traces of all allergens. 

    Prepared in a kitchen where nuts are present. 

    BAKED GOODS 

    Butter DAIRY, EGGS, MILK, Flour GLUTEN, SOYA, Chocolate (milk white and dark) Sugar

    SUGAR COOKIES 

    Butter (DAIRY), Flour GLUTEN, EGG,Sugar

    FONDANT 
    Sugar, Glucose syrup, Palm oil, Humectant: Vegetable glycerine (E422), Emulsifier: Mono and diglycerides of fatty acids (E471), Stabiliser: Tragacanth gum (E413), Preservative: Potassium sorbate (E202), Natural Flavouring.

    Allergy Advice:
    May contain traces of NUTS (ALMONDS).

     

    FOOD COLOURING 

    Ingredients:
    Glycerol: E422; canola oil; colours: E171, E120; emulsifiers: E322, E433

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